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Pre dinner nibbles: Crostini with guacamole and hummus.
Samosa and Spring rolls with chili dipping sauce.
Scotch Fillet marinated in red wine and rosemary
Honey Cured Ham.
Tossed green salad
Potato salad
Roasted Mediterranean vegetable salad
Warm Bread rolls
Chocolate Brownie with cream
Cheesecake.
Fruit Salad and Cream.
Tea and Cona coffee
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